Ahi Tuna Poke with Avocado

29 Apr Ahi Tuna Poke with Avocado

Ahi Tune Poke with Avocado
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Votes: 1
Rating: 5
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Rate this recipe!
Servings Prep Time
2 10
Passive Time
25 minutes
Servings Prep Time
2 10
Passive Time
25 minutes
Ahi Tune Poke with Avocado
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 1
Rating: 5
You:
Rate this recipe!
Servings Prep Time
2 10
Passive Time
25 minutes
Servings Prep Time
2 10
Passive Time
25 minutes
Ingredients
Poke Sauce
Servings:
Units:
Instructions
  1. First, make your sauce for the Poke and add all the sauce ingredients expect the sesame seeds and mix well to combine.
  2. Next, cut your tuna into bite size pieces and get it into a mixing bowl.
  3. Then add the sauce to the tuna and mix well to combine and then place it in the refrigerator to marinate for at least 15 minutes.
  4. Next, scoop out your avocado and cut it into bite size pieces as well. Then place it in the serving bowl and season it with salt and pepper.
  5. Then all you need to do is pile the marinated tuna over the top of at the avocado and sprinkle the top with the toasted sesame seeds.
  6. My daughter Laila and I both LOVE Ahi Tuna Poke so I make it a lot and I hope you love it as much as we do! 🙂
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Dana
flavorfinds@gmail.com
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