Spaghetti Squash Boats with Turkey Sausage and Mozzarella

01 Mar Spaghetti Squash Boats with Turkey Sausage and Mozzarella

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Spaghetti Squash Boats with Turkey Sausage and Mozzarella
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Votes: 1
Rating: 5
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Servings Prep Time
2 10
Cook Time
68 minutes
Servings Prep Time
2 10
Cook Time
68 minutes
Spaghetti Squash Boats with Turkey Sausage and Mozzarella
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 1
Rating: 5
You:
Rate this recipe!
Servings Prep Time
2 10
Cook Time
68 minutes
Servings Prep Time
2 10
Cook Time
68 minutes
Ingredients
Servings:
Units:
Instructions
  1. Place squash cut side up on a baking sheet and sprinkle with salt and pepper and a drizzle of extra virgin olive oil. Roast about an hour or until the skin gets tender and you can stick a butter knife in it.
  2. Then take the squash out and with a fork scrape the inside to make strands of the squash. In another pan add the chopped sausage and brown it in the pan for a about 5 minutes and then set aside.
  3. Next, add the chopped basil, sausage and mozzarella to each boat and a bit more salt and pepper and then put them back in the oven for about 8-10 minutes until the cheese has melted and serve! 🙂
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Dana
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